ART BY KATHERINE LIBERONI

 

 

 

Katy's Homemade Dog Biscuit Recipe:

Ingredients

1 cups whole wheat flour

1 1/4cups grated cheddar cheese

pound margarine or butter

1 pinch of salt

cup milk or as needed

Dog biscuit shape cookie cutter

Grate the cheese into a bowl and let stand until it reaches room temperature.

Cream the cheese with the softened margarine, salt and flour. Add enough milk to form into a ball.

Chill for hour. Roll onto floured board.

Cut into shapes and bake at 375 degrees for 15 minutes or until slightly brown, and firm.

Makes 2 to 3 dozen, depending on the size.

The dogs enjoy them so much that you will be making them for a very long time.

Have fun!

Katy

 

 

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Copyright 2000-2009 Art Instruction By Katherine Liberoni
All Rights Reserved  
Last Modified On
Sunday, November 08, 2009 06:17 AM