ART BY KATHERINE LIBERONI

 

 

 

Domís Disappearing Cookies

 

1 cup Light Brown Sugar

1 cup Granulated Sugar

1 cup Crisco Shortening

2 Eggs

1 teaspoon Vanilla

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1-1/2 cups Sifted Flour

1 teaspoon Soda

1/2 teaspoon Salt

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3 cups Uncooked Rolled Oats (Old Fashioned)

1 cup Pecans (broken up into pieces)

1 cup Raisins

6 oz White Chocolate Chips

 

Heat oven to moderate 350F.

Place shortening, sugar, and eggs in mixing bowl, beat thoroughly.

Add Vanilla.

In a separate bowl, Sift together flour, soda and salt then add to shortening mixture.

Mix thoroughly.

Then blend in the Oats, Pecans, Raisins and White Chocolate Chips.

Drop by teaspoonful's onto a butter greased cookie sheets 2" apart.

Bake in preheated oven at 350F for 12 to 15 minutes.

Cool for 2 minutes, and then remove from cookie sheet.

(makes 4 dozen cookies)

 

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Copyright © 2000-2009 Art Instruction By Katherine Liberoni
All Rights Reserved  
Last Modified On
Sunday, November 08, 2009 06:17 AM